Lecithin - 90 softgels

What is lecithin?
Lecithin is a phospholipid (fat-like substance) that naturally forms an important component of cell membranes in our body. The body makes its own lecithin and, in addition, it can be obtained from various foods. The main sources of lecithin are legumes, nuts, seeds, cereals and egg yolks. Lecithin is also regularly added to a wide variety of products due to its function as an emulsifier, which allows fat and water to be mixed. A supplement is a convenient way to add extra lecithin to the diet.
Lecithin from soy
The lecithin used here is derived from soy (Glycine max). Soybeans are naturally very rich in lecithin. Natures Plus uses only the highest quality soybeans. In addition, this product is completely gluten-free.
Lecithin 1200 Softgels
Lecithin 1200 from Natures Plus contains 1200 mg of soy lecithin per softgel. Each pack provides 90 softgels. Natures Plus products are 100% natural - with quality guarantees from independent laboratories.
Hint:
Food supplements are not intended to be a substitute for a balanced and varied diet.